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Figure 1 | Molecular Pain

Figure 1

From: Antinociception produced by Thalassia testudinum extract BM-21 is mediated by the inhibition of acid sensing ionic channels by the phenolic compound thalassiolin B

Figure 1

Chromatographic profile of BM-21 and structure of the bioactive flavone glycoside. A) Chemical structure of thalassiolin B (chrysoeriol 7-β-D-glucopyranosyl-2"-sulphate) isolated from T. testudinum. B) HPLC traces of the standard of thalassiolin B. C) HPLC profile of BM-21. The HPLC conditions to obtain B and C were similar (see 'Material and Methods').

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